Capsicum Carrot Oats Sandwich Recipe

Capsicum Carrot Oats Sandwich is a healthy and tasty recipe with the added goodness of oats and also curd. Capsicum and and carrot are rich in vitamins and is good to add it into your diet.  Whole Wheat Brown Bread, Green Bell Pepper (Capsicum), Carrot (Gajjar), Salt and Pepper, Instant Oats (Oatmeal), Hung Curd (Greek Yogurt), Green Chilli, Coriander (Dhania) Leaves, Chaat Masala Powder, Black pepper powder, Oil   4 Whole Wheat Brown Bread , slices 1 Green Bell Pepper (Capsicum) , finely sliced 1 Carrot (Gajjar) , grated Salt and Pepper , to taste 2 tablespoon Instant Oats (Oatmeal) 1 cup Hung Curd (Greek Yogurt) 1 Green Chilli , chopped 2 sprig Coriander (Dhania) Leaves , chopped 1 teaspoon Chaat Masala Powder 1 teaspoon Black pepper powder Oil , or butter as required     10   45     To begin making the Capsicum Carrot Oats Sandwich, wash and grate the carrot, and thinly cut the capsicum. Keep it aside.Soak the oats in curd for 1/2 hour and keep it ready. Now mix all the ingredients mentioned including carrot, capsicum, salt, pepper, green chilli, coriander leaves, chaat masala powder, black pepper powder with curd and oats, apart from the bread slices.Apply the mixture on one bread slice then cover with the second slice, grill or toast in sandwich maker with applying oil or butter.Capsicum Carrot Oats Sandwich can be served with Banana Almond & Prunes Smoothie Recipe or Pineapple Lassi Recipe for your kids lunch box.