Tomato Gotsu (Recipe In Hindi)

Tomato Gotsu is a spicy and sour vegetable in which tomatoes are used. You can make it for breakfast also. It can be served with Idli, Dosa, Pongal, Paratha.  Onion, Tomato, Green Chillies, Coriander Powder, Sambar Powder, Mustard, Black Urad Dal (Split), Asafoetida, Curry Leaves, Salt   2 onions, finely chopped 4 tomatoes, finely chopped 1 green chilli 1 teaspoon coriander powder 2 teaspoon sambar powder 1 teaspoon mustard seeds 1/2 teaspoon black urad dal (split) asafoetida, a pinch 1 sprig curry leaves salt, according to taste     10   20     To make Tomato Gotsu, first heat oil in a pan. Add mustard seeds, urad dal and let it cook for 15 seconds. After 15 seconds, add asafoetida, curry leaves and cook for 30 seconds. After 30 seconds, add onions and cook until they become soft. After it becomes soft, add tomatoes and cook till the tomatoes become soft. Add coriander powder, sambar powder, 1 cup water and salt. Mix, cover the pan and let it cook for 10 minutes. Turn off the gas after 10 minutes and serve hot. Serve Tomato Gotsu with Cucumber and Green Chilli Raita and Tawa Paratha for breakfast.