Papaya Parsley Salad with Cheese Recipe

The Papaya Parsley Salad with Cheese recipe is a quick and refreshing salad that makes a weeknight dinner healthy and yet light and delicious. The addition of lemon, feta and peanuts makes this salad easy to make and refreshing for a busy weeknight dinner.  Papaya, Onion, Parsley leaves, Lemon, Feta Cheese, Roasted Peanuts (Moongphali), Salt and Pepper   1 Papaya , peeled , deseeded and diced (about 3 cups) 1 Onion , finely shopped Parsley leaves , or mint leaves, small bunch, finely chopped 1 Lemon , juiced 1/4 cup Feta Cheese , (any cheese) 2 tablespoons Roasted Peanuts (Moongphali) , crushed Salt and Pepper , to taste     20   0     To begin making the Papaya Salad prep all the ingredients and keep them ready.Take a large mixing bowl and combine all the ingredients, the papaya, onions, roasted peanuts, parsley leaves, lemon juice, feta cheese, roasted peanuts, salt and pepper.Adjust the lemon and seasonings to suit your taste.Serve immediately. If you like your salad chilled, I prefer chilling the fruits like papaya as a whole before cutting it into dices. This way you make sure you eat your salad fresh and it is healthy too.Serve Papaya Parsley Salad with Cheese Recipe with Cream Of Mushroom & Spring Onion Soup Recipe for a light dinner.