Desi Masala Pasta Recipe Made Using Archana’s Kitchen Quinoa Pasta

It’s impossible to think of Italian food without a warm plate of pasta and some great wine. Well, the pasta becomes more interesting when you give an Indian twist to it.  Archana’s Kitchen Quinoa Penne Pasta, Extra Virgin Olive Oil, Garlic, Onion, Tomatoes, Carrot (Gajjar), Green Bell Pepper (Capsicum), Orange Bell pepper (Capsicum), Salt, Pav bhaji masala, Garam masala powder, Red Chilli powder, Coriander (Dhania) Leaves   200 grams Archana’s Kitchen Quinoa Penne Pasta 1 tablespoon Extra Virgin Olive Oil 4 cloves Garlic , finely chopped 1 Onion , finely chopped 4 Tomatoes , finely chopped 2 Carrot (Gajjar) , finely chopped 1/2 Green Bell Pepper (Capsicum) , finely chopped 1/2 Orange Bell pepper (Capsicum) , finely chopped Salt , to taste 1 teaspoon Pav bhaji masala 1 teaspoon Garam masala powder 1 teaspoon Red Chilli powder Coriander (Dhania) Leaves , a small bunch finely chopped     10   40     To begin making the Desi Masala Pasta Recipe, first prep all the ingredients and keep them ready.Heat 3 to 4 litres of water add a pinch of salt. Add 3 handfuls or about 200 grams of Archana’s Kitchen Quinoa Pasta into the boiling water. Cook the Quinoa Penne Pasta until it is cooked, has a firm bite which is an al dente texture. This will take about 7 to 9 minutes.Once cooked, drain the water and wash the pasta in cold running water to stop the cooking process. Drizzle a little oil over the pasta to prevent it from sticking to each other.Heat oil in a pan over medium heat. Add the onion, garlic, capsicum and saute until the onion and capsicum become tender and soft.Once cooked, add the tomatoes, the pav bhaji masala, garam masala and red chilli powder along with some salt. Stir to combine well.Cover the pan, turn the heat to low and cook the desi pasta masala until the the tomatoes become soft and mushy. Once the tomatoes are cooked, stir in the cooked Quinoa Penne Pasta. Stir fry the Desi Masala Pasta for 3 to 4 minutes , check the salt to taste and adjust accordingly.Once done, serve the Desi Masala Pasta while it is warm. Serve Desi Style Masala Pasta Recipe along with a Summer Lettuce Salad Recipe for a wholesome dinner or even pack into a kids lunch box.