Broccoli Cheddar Frittata Recipe

Broccoli Cheddar Frittata is a protein rich breakfast prepared with eggs, broccoli and cheddar cheese. Eggs contain zero carbs and no sugar. Eggs are an all-natural source of high-quality protein. Broccoli is kids friendly vegetable. Prepare this Broccoli cheddar frittata for breakfast and enjoy a wholesome breakfast of a day.  Whole Eggs, Milk, Onion, Broccoli, Salt, Whole Black Peppercorns, Cheddar cheese, Parsley leaves   5 Whole Eggs 1/3 cup Milk 1 cup Onion 2 cups Broccoli , cut to florets  Salt , to taste Whole Black Peppercorns , crushed, as needed 1 cup Cheddar cheese , shredded Parsley leaves , as needed     15   20     To begin making Broccoli Cheddar Frita Recipe first, Preheat oven to 350 degrees Fahrenheit.Spray a pan with cooking spray and set aside.Chop onion and cut broccoli florets; wash them well and keep asideIn a large bowl, whisk egg until fluffy. Season with salt and pepperAdd onion and broccoli florets to the egg mixture.Pour the egg mixture into the pan. Sprinkle cheddar cheese on top.Sprinkle parsley on top of frittata (additional).Bake for 30 -35 minutes until the eggs are cooked and become fluffy in the pan.The best way to check is to insert toothpick in the center of the pan and it should come out clean.Serve the Broccoli Cheddar Frittata with some mixed fruit and Beetroot Juice Recipe With Cucumber & Pineapple to make your meal complete for your breakfast.